Building a strong community

Food Recipe

Crispy Mutton Strips

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive


Crispy Mutton Strips
Source: Chef Zakir Qureshi
Quick and delicious appetizer with mince and bread for your feast menu. You can serve these mouth watering strips as a snack with noon tea.
Prep Time : 10 minutes
Cook Time: 10-15 minutes
Serves: 5-6
  • Mutton mince 300 gm
  • Onion 1 medium
  • Spring onion 1
  • Green chilies 2, 3
  • White bread slices 6, 7
  • Egg 1
  • Onion 1
  • Coriander leaves ¼ bunch
  • Lemon juice 1 tbsp
  • Garlic paste 1 tbsp
  • Flour 1 tbsp
  • Black pepper powder ½ tsp
  • Corn flour 2 tbsp
  • Oil for fry
  • Salt to taste
Cooking Directions
  1. Add together mutton mince, onion, green chilies, coriander leaves, spring onion and garlic paste in chopper and chopperize well.
  2. Remove mixture in a bowl add egg, corn flour, flour, salt, black pepper and lemon juice. Mix well.
  3. Discard crust of bread slices, press well with a rolling pin.
  4. Now spread mince mixture on bread slices and roll in them like swiss rolls.
  5. Heat oil in wok and deep fry remove on absorbent paper and serve with sauce.




Sorry ...

Right click is disabled on this website.